date:May 12, 2012
Public health officials have tested roast beef and gravy left over from the event and believe the Clostridium bacteria grew on the beef from being held at improper temperatures following cooking.
Most victims recover from Clostridium illness within 24 hours. Those infected with the bacteria are not contagious.
The Public Health Office reminded those who prepare foods for public events to review and adhere to proper food preparation, handling and temperature control requirements.
La