date:May 29, 2012
e of organic, FDA-approved GRAS components designed to protect prepared and processed foods by combining antimicrobial control of bacteria, yeast and mould growth with antioxidant properties.
More effective than current methods
Grow Green Industries said testing on the ingredients had showed eatFresh Natural Antimicrobial in dip, sauce and soup applications proved a more effective shelf-life enhancer than sodium benzoate and potassium sorbate.
Paul M. Flowerman, president of P.L. Thomas, said