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FDA addresses use of nanotechnology by US food manufacturers
date:Apr 26, 2012
The US Food Drugs Administration (FDA) has proposed new guidelines for the use of nanotechnology by food manufacturers in the United States.
Nanotechnology is an evolving technology that allows scientists to create, explore, and manipulate materials so small that they can not be seen with a regular microscope.
The technology has a broad range of potential applications, including the packaging of food.
Under the FDAs new draft guidelines, US food manufacturers are encouraged to consult with

07/02 22:22