date:Jan 16, 2013
om seven to about a dozen products by the end of this year, starting with a new baguette and seeded loaf. It is working on launching smaller pack sizes to cater to the coffee shops and other foodservice outlets.
Initially, Warburtons introduced free-from range in 2010 after establishing a bakery in Newburn. The free-from range of products have been an important source of growth along with snacks, wraps and thins as sales of sliced bread declined sharply.