date:Jun 01, 2012
2011, the US food safety inspectors collected about 2,700 samples from meat processing plants for testing, and under the new regulation, the number of samples would not change, but each sample would be screened for six additional strains.
E. coli bacteria can lead to diarrhea, dehydration and, in the most severe cases, kidney failure, and it can cause serious illness in very young, elderly, and those with weak immune systems.