date:Jun 01, 2012
f the Australian Society for Microbiology, said the results on Vietnamese fish imports were an obvious cause of concern because they can change the bacteria in people's systems and lead to resistance to antibiotics.
Australian National University professor of infectious diseases Peter Collignon said that while the fish had low levels of antibiotics, it was a problem. If you are taking them into your intestine, they could have some effect on your own [bacteria] in your bowel and it can leave yo