t disease and carious teeth.
6) It is an extremely ideal sweetener that can replace cane sugar.
7) Stevioside can be widely used in such industries as food, beverage, medicine, daily chemicals, brewery and cosmetics.
3.Stevia MainFunctions:
Advantages:
ABetterAlternativetoSugarandArtificialSweeteners
(1)high sweetness and low heat, and its sweetness is 200-300 times that of sucrose, thermal value is only 1/300
(2)falling blood sugar and reducing pressure
(3)it can be used for patients who have h