date:Jun 05, 2012
The research published in the British Medical Journal assessed the long term value, and cost effectiveness, of daily dark chocolate consumption in a population with metabolic syndrome at high risk of cardiovascular disease.
Led by Professor Christopher Reid, from Monash University, Australia, the research team used mathematical models to predict the long-term health effects and cost effectiveness of daily dark chocolate consumption in 2,013 people already at high risk of heart disease.
The