date:Mar 04, 2013
ture expansion in mind, ACE Bakery bought 10 acres of land surrounding the bakery. The current building has 10,000 square feet of unused space.
Thanks to the incredible support of our U.S. food service and retail clients, demand for ACE Bakerys bread has continued to grow at a remarkable rate across the country, said Lee Andrews, president of ACE Bakery. With the new bakery in Cherokee county, we can now produce a wide variety of high-quality artisan breads closer to our American customers, imp