date:Mar 08, 2013
ide ourselves on premium, barista made coffee, patisserie treats and celebration cakes and this Award is a huge credit to all of our franchisees, said Ellenor Clarke, Michels Managing Director.
We use Australias only internationally-certified Quality Coffee Grader and Roaster, Mick Kiely, to ensure our coffee is the best. At the same time, all of Michels baristas go through rigorous written and practical training through our national barista course before they can make coffee in store. We also