date:Apr 01, 2013
The worlds biggest ever study of food allergies, which is spearheaded by the University of Manchester and supported by industry players such as Unilever and Eurofins, began on Friday 22 March 2013.
The 9million project builds on an earlier 14.3 million research study and will involve the worlds leading experts in the UK, Europe, Australia and US. Together they mark the biggest study of food allergy in the world.
The European Commission-sponsored research, known as the Integrated Approaches to