date:Jun 08, 2012
hat regularly consuming drinks sweetened by either sugars or artificially sweeteners, is associated with a 13% increased risk of developing high blood pressure.
The finding that both sugary and artificially sweetened drinks increased the risk for hypertension calls into question the previous work linking sugars such as fructose to the increased risk, say the researchers meaning that there is likely to be another culprit behind the increased risk.
Sugar sweetened beverages and artificially swee