date:Apr 17, 2013
Oxford Blue cheese is to be made here in the county for the first time.
And its creator, a French-born baron, believes it could one day rival Stilton.
Almost 20 years after coming up with the idea for a soft and creamy English blue cheese, Robert Pouget who prefers not to use his full title of Robert Pouget de Saint Victor has at last been given the go-ahead to make Oxford Blue in the county of its name.
Mr Pouget, 74, said: Its thrilling news. After many years of looking for a suitable pre