of native Amazonian for centuries. There is no solid research evidence suggesting the use of these berries will help lose weight.
?Acai berry contains many polyphenolic anthocyanin compounds like?resveratrol, cyanidin-3-galactoside, ferulic acid, delphinidin, petunidin?as well as astringent pro-anthocyanidin tannins like?epicatechin, protocatechuic acid?and?ellagic acid. Scientific studies suggest that these compounds have been claimed to act as anti-aging, anti-inflammatory,