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Instant dry yeast (High sugar) 5KG x 2 vacuum bags/ carton
en 26-28 C.
5KG X 2 vacuum bags in one carton,1700 cartons in one 20 FCL container.Total 17 tons.
Shelf life: 2 years in dry and cool places
Management Certification:HACCP, ISO 9000/9001/9004/19011: 2000, ISO22000

Standard :GB/T 20886-2007

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07/18 03:26