date:May 30, 2013
The blurring of eating occasions and proactive health and wellness are trends that influenced the introduction of the most successful new food and beverage products in 2012, said Susan Viamari, editor of Time and Trends for Information Resources, Inc. (I.R.I.).
Dannons Oikos Yogurt topped the list of 2012 New Product Pacesetters from I.R.I. as the product played into the convenience, health, protein and even indulgence trends. Additionally, innovation in the Greek yogurt market has been especi