date:Jun 21, 2012
ific areas such as improving harvest management and nutritional fortification of staple foods.
In the future, the initiative will launch a number of pilot projects which will seek to address some of the major problems in global food security and agricultural development.
The initial project, which is set to be introduced later this year, will focus on maize production in Sub-Saharan Africa by - giving incentives to smallholder farmers for adopting on-farm storage technology; establishing a marke