date:Jul 22, 2013
ams of whole grains per serving cannot use a claim. Products having 8 grams or more of whole grains per serving can state contains whole grains, products with at least 16 grams or more may state high in whole grain and those with at least 24 grams or more can say very high in whole grain. The whole grain ingredient content claim was developed through consultation with the public health and nutrition research community, as well as the food industry based on scientific rationale. The Australian co