date:Sep 10, 2013
bout half the sheet and run all the way from the left edge of the nori sheet to the right edge.
3. Place a 1-2 cm line of julienned carrots in the middle of the rice bed, running all the way across the nori sheet. Do the same with the cucumber and the avocado. Finish by topping with a row of sprouts.
4. Using the sushi mat, carefully fold the bottom edge of the nori sheet over your row of vegies. Squeeze firmly to mould a log shape before continuing to roll the nori and its filling away from y