date:Jul 03, 2012
ng up to the desire of the consumer,she said.
Director of corporate strategy at PL Thomas Devin Stagg said that the company had been looking for a natural, effective antimicrobial product for years and one that would not ruin the taste of the finished application.
Ibrahim said that a great advantage of the eatFresh product was that it could be used in everything from chocolate sauce to chicken as well as other sauces, dips, baked goods and beverages without negatively affecting flavor.
It