date:Dec 17, 2013
ud earlier in 2013.
The interim report suggests a systems-based approach to tackling food fraud, recommending a system where:
industry, government and enforcement agencies always put the needs of consumers above all other considerations; this means giving food safety and crime prevention absolute priority over other objectives
there is zero tolerance for food fraud, so minor dishonesties are discouraged and the response to major dishonesties is punitive
there is a shared investment between go