date:Mar 18, 2014
ng a luxury food item in the UK because of this, with many consumers unable to afford it even as a treat.
Of course, to an extent other types of meat have benefited from this development, with sales of lamb, pork and poultry increasing in 2013, but these items are also increasingly expensive, albeit to a lesser extent, forcing some consumers to simply eat less meat altogether.
The horse meat scandal has also contributed to this gradually decreasing demand, despite the fact that the long-term e