date:May 05, 2014
amel. Cook until the apples have softened, but are not mushy, and have a sheen from the caramel, about 8 minutes. Stir in the lemon juice and butter.
2. Meanwhile, to make the pancakes: In a large bowl, whisk the flours, sugar, baking powder, bicarbonate soda, and salt to blend. In a medium bowl, whisk the buttermilk, eggs, and oil to blend. Pour the buttermilk mixture into the flour mixture and stir with a wooden spoon just until moist but still lumpy.
3. Heat a large non-stick frying pan ove