date:May 09, 2014
ly modified corn, soybeans, canola and other crops widely used in packaged foods, are fighting mandatory labeling of GMOs. They say their products are proven safe, and that such labels will imply they are unsafe, confusing consumers and increasing costs for consumers as well as farmers and food companies.
Scientific bodies and regulatory officials around the world recognize that foods made from genetically modified (GM) crops are as safe as their non-GM counterparts, said Cathleen Enright, exec