date:May 13, 2014
d right from the commissioning phase hot water at less than 115 C has proven to be sufficient. Heat is transferred in Murau using a low-loss heat transfer station and an energy storage unit which was designed specifically for the peak loads and Steinecker EquiTherm system heat recovery. The storage unit supplies regenerative and recuperative heat to the entire brewery.
The Murau public utility company under the leadership of Director Kurt Woitischek and his team have taken a big and highly impo