date:May 11, 2012
Ryder System has expanded its facilityto 342,000 square-foot to include a packaging line with seven-station blending capability and high-speed robotic palletizing and automatic and semi-automatic cartoning.
The expansion, completed at the end of last year, features a 15,000-square-foot, temperature-controlled section equipped to package refrigerated and frozen foods, vegetables, fruits, and meats.
Targeting the customer
Barry McNulty, Director Business Development, Ryder Supply Chain Solutio