ported foods are in great demand on the massive Chinese market with a population of 1.3 billion. The U.S. Food Industry Association forecasts that the sales of imported foods on the Chinese market will grow at an annual rate of 15%, and China will become the biggest consumer of global imported foods by 2018, when the domestic imported food market will reach RMB480 billion Yuan in size. Since China's accession to the WTO, tariffs have been reduced and the RMB exchange rate has been increased once