date:Jun 18, 2014
hazards that could affect food safety, such as the likelihood of a listeria outbreak.
Although rare, there are on average about 180 cases of listeriosis reported to the UK Food Standards Agency each year. A presence, or suggestion of that Listeria was initiated at a facility, can seriously tarnish a food producers brand image. In addition to the cost of taking corrective action and recalling a range, production may be suspended, impacting earnings and profits long-term.
The listeria bacteria