date:Jun 25, 2014
Chr. Hansen has introduced a new natural colour solution tailor-made for fruit-on-the-bottom yogurts. From here on, said the company, colour migration between product layers is an issue of the past.
Producers of the popular and visually appealing fruit-on-the-bottom yogurts have long been struggling with a dilemma, according to Chr. Hansen: they really want to respond to dairy consumers demand and convert the fruit preparation to natural colours but they havent been able to find a natural colou