date:Jul 01, 2014
onsumers will welcome the initiative.
PURAs research also found that 75 percent of consumers surveyed are actively looking at labels to check what ingredients are in the food that there are consuming.
Clear information thats based on a robust testing method and provides more transparency gives Australians another reason to drink dairy every day, says Accredited Practicing Dietitian, Geraldine Georgeou.
Cows milk is a great source of calcium and protein that helps to build muscle, lower blood