date:Jul 09, 2014
ed a range of texture concepts last year in the form of its Inclusions range, which blends Tauras URC fruit with other ingredients such as biscuit pieces, cereals and ancient gains including quinoa and chia.
Taura is also increasingly working with vegetables, combining them with fruit to create pieces with new flavours and an even greater health halo than fruit alone. Its all about going beyond fruit, says Forceville. We take a piece of fruit and we ask ourselves: This is fantastic already, but