ull uniform, soft flesh with crisp, the food has no obvious crude fiber. Taste: fresh and sweet, with this product should have flavor, no peculiar smell. Physical and chemical index, the total sugar content 75 ~ 78%, water 16 ~ 20%. Microbial index no pathogenic bacteria and microbial action caused by fermentation, sour, mildew to change wait for a phenomenon. Guarantee period from product delivery date library within 3 months. 3 months is not allowed to get damp, melted, fermentation, mildew.