date:Jan 12, 2015
aged the wine for 15 months in barrels consisting of30 percent new American oak and 70 percent French oak, resulting in a deep, ruby-colored wine with the flavors of wild berries, blackberries, cherries and spice, the company says.
Brotherhood Winery also released a limited-edition 2009 Vintage Port in October and a limited-edition Rebel Reserve Cider in December as part of the anniversary celebration. The 2009 Vintage Port is an unfiltered wine that was matured for 30 months inside new American