date:Jun 18, 2015
educe PHOs in foods. The delayed effective date for FDAs Notice of Final Determination regarding the Generally Recognized as Safe (GRAS) status of Partially Hydrogenated Oils (PHOs) provides time needed for food manufacturers to complete their transition to suitable alternatives and/or seek food additive approval.
GMAs food additive petition to FDA will show that the presence of trans fat from the proposed low-level uses of partially hydrogenated oils (PHOs) is as safe as the naturally occurrin