date:Jun 30, 2015
ydroponic technology enables it to grow the product faster, and in large quantities, without pesticides, while guaranteeing a high protein content of at least 45% by dry weight.
Mankai is the worlds smallest vegetable0.5 mm (less than 1/5 inch). Due to its small particle size, it can be easily incorporated in its natural form into food or beverage applications. The Mankai plant boasts the closest protein profile to animal protein, explains Udi Alroy, VP, marketing and business development, Hino