oming from better farms vineyards .
Soft wine-pressing, wine-making with short contact with peels. Refinement in stainless steel tanks in controlled-temperature cellar
WINE TEST
Ethil alcohol 7,0 vol
Sugar 90 g/l
Estract 28 g/l
Total sulphites 120 mg/l
Total acidity 5,70 g/l
Volatile acidity 0,10 g/l
PACKAGING
Bottle type champagne for cl 75, cork, cap, box of 6 or 12 bottles whit protections.