date:Dec 21, 2015
of products that include fruits and vegetables, meat, seafood and poultry; dairy and dairy products; fermented foods and drinks; grains, cereals and millets; bakeries; confectionery; nutraceuticals; ready-to-eat and ready-to-cook; sauces and spreads, and so on and currently ranks fifth in the world in exports, production and consumption. Though the ready-to-eat market is bourgeoning, the ready-to-prepare market has already witnessed a reasonable amount of traction amongst the urban households.