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Peru: Production to expand by 2.8% in 2016
date:Jan 06, 2016
According to estimates, 17 regions in Peru will add 126,610 new hectares of land into the productive chain, thus leading to an almost 10% increase compared to the previous year.

Products
Paddy rice (8.7%), coffee (8.3%), asparagus (3.4%), hard yellow corn (2.3%), bananas (4.8%), grapes (1.1%), cocoa (3.5%), avocados (2.6%) and tangerines (2.9%) would contribute to growth.

Agro-exports
In 2016, agro-exports would exceed US$6.0 billion, mainly due to non-traditional products shipment.

Exports'

07/03 11:50