date:Feb 03, 2016
semolina statistics for the first half of 2014 but were estimated by this publication. Consequently, flour production ex semolina in 2015 was estimated at 394,500,000 cwts, up 1% (414,000 cwts) from the previous yearly high of 394,086,000 in 2014. Because of the lack of statistical rigor in establishing semolina numbers between the end of Census compilations and the start of NASS, these comparisons should be addressed with caution.
The 24-hour capacity of U.S. flour mills for the fourth quarter