date:Feb 04, 2016
dicator will indicate the status of the product.
The sensor, made of food grade materials, is inexpensive, costing typically less than 1 per cent of the average cost of packaged meat or poultry. The marketing research indicates that more than 95 per cent of consumers would opt to purchase a product with a freshness indicator instead of a product without.
Freshness of Fish and Seafood Products
There is much interest from the fisheries industry in developing rapid methods to evaluate real-time f