date:Apr 06, 2016
protect the public health and our careful analysis of the data and the emerging science, said Susan Mayne, director of the FDAs Center for Food Safety and Applied Nutrition. The proposed limit is a prudent and achievable step to reduce exposure to arsenic among infants.
The proposed limit stems from extensive testing of rice and non-rice products, a 2016 FDA risk assessment that analyzed scientific studies showing an association between adverse pregnancy outcomes and neurological effects in ea