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Consumers prefer protein blends in ready-to-drink beverages
date:Apr 07, 2016
trained descriptive panel profiled more than 65 commercial high-protein (8g of protein per 237 mL/serving, with the maximum level being 20 g/237 mL serving) beverages containing various sources of protein. Descriptive profiling enabled DuPont to create a sensory map of the category, which demonstrated how much flavor diversity exists in the high-protein beverage category. Following descriptive profiling, consumer panels in three U.S. cities evaluated 20 beveragesboth commercial and DuPont proto

07/07 11:58