date:Apr 14, 2016
ry industry, however, has not attempted to take advantage of such measures and prides itself on good handling practices (or feeding cows only the best green grass available) to ensure product safety.
Centers for Disease Control (CDC) data confirm outbreaks linked to raw milk are more common in states where raw milk is legal. Common pathogens such as Listeria, E. coli, Salmonella, and Campylobacter can be found in raw milk and could pose severe health risks and even deathespecially when consumed