date:2014-01-29~2014-01-31
ionals, benefit from personal interaction, see the most innovative technologies and secure new contracts.
Ingredients Poland 2014 Main topics
Ingredients have served useful functions in a variety of foods for centuries. Our ancestors used salt to preserve meat and fish, added herbs and spices to improve the flavor of foods, preserved fruit with sugar, and pickled cucumbers in a vinegar solution. Today consumers demand and enjoy a food supply that is flavorful, nutritious, safe, convenient, co