date:Jun 02, 2016
ment, we build on our legacy of providing the best beef and ground beef products to our customers and solidify our long-standing presence in Hyrum for many years to come.
Originally built in 1936 by E.A. Miller Meat Livestock Co., the Hyrum beef facility joined the JBS USA family in 2007 and processes nearly one-half million cattle per year. JBS Hyrum also exports approximately 20% of its production to Japan, Taiwan and Mexico.
The completion of these new facilities expands our ability to mee