date:Jun 07, 2016
Fifteen years ago, a survey conducted in college students compared consumer acceptance of genetically modified organisms (GMOs) in Japan, Norway, Taiwan and the U.S., and concluded that Americans were more willing to consume foods containing GMOs than their international counterparts. Most participants in the survey would like to have mandatory labeling on GMOs, and were willing to pay extra for non-GMO food.[1] Since the regulation of GMOs were first established in the early 1990s in major regi