date:Jul 06, 2016
crop production, export more mangoes and sell more in local markets, next season, the Horticulture department has decided to undertake a rigorous awareness drive October onwards, when sowing starts.
S V Hittalamani, former additional director of the department, said 80% of the Totapuri is processed for juice, tetra packs, frozen fruit and squash. Only 20% is consumed raw.