date:Feb 27, 2017
State Council printed and distributed 13th five-year plan onnational food safety
The State Council printed and distributed 13th five-year plan on national food safety and proposed that there shall have obvious improvement in food safety management ability, food safety level, food industry development level and satisfaction of the masses by 2020.
The Plan requires that by 2020 the food safety sampling inspection shall cover all food categories and varieties. The food inspection volume arrange