date:May 16, 2012
The European Union defines a composite food as one intended for human consumption that contains both processed products of animal and plant origin and includes those where the processing of a primary product is an integral part of the production of the final product.
EFSA explained that current regulationson composite foods were being reviews and saidthere is a need for the European Commission to develop harmonised risk-based public health rules for import of those composite products for whic