date:Apr 24, 2018
s why some countries, generally the Mediterranean and Nordic ones, demand the strong garlic. In the Brazilian market, the garlic is better known than the wine from Mendoza. At a global level, Argentina produces a differentiated garlic, such as the European varieties, like no other country does. It has exotic varieties to produce that we should exploit more.
Argentina ranks third
Garlic is an export product with a cycle that runs from October to September, and a value that varies as det